Description
Frozen S’mores are the perfect summer treat that tickles your taste buds with a delightful blend of creamy chocolate ice cream, fluffy marshmallow fluff, and a crunchy graham cracker crust. This no-bake dessert captures the nostalgic essence of campfire s’mores while keeping you cool on warm days. With minimal prep time and no baking required, you can whip up this deliciously fun dessert in no time. Ideal for parties or simply satisfying those sweet cravings, Frozen S’mores are sure to impress family and friends alike!
Ingredients
- Graham crackers
- Chocolate ice cream
- Marshmallow fluff
- Butter
Instructions
- Preheat oven to 350°F (175°C). Crush graham crackers and mix with melted butter.
- Press mixture into a baking dish and bake for 10 minutes until golden brown. Cool completely.
- Layer chocolate ice cream over the crust; smooth it out evenly.
- Spread marshmallow fluff on top of the ice cream.
- Cover with plastic wrap and freeze for at least 4 hours until firm.
- Slice into squares and serve.
Notes
Experiment with different ice cream flavors or add toppings like nuts or sprinkles for a personalized twist.
Store leftovers in an airtight container in the freezer for up to one week.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (100g)
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg