Description
Apple Fritters with Glaze – No Yeast are a delightful treat that brings together the comforting flavors of fresh apples and warm spices, all enveloped in a crispy exterior. Quick and easy to make, these fritters are topped with a sweet glaze that makes them perfect for breakfast or dessert. Indulge in their irresistible aroma as you savor each golden-brown bite bursting with flavor.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup whole milk
- 1 large egg
- 1 cup diced apples (preferably Granny Smith)
- Oil for frying
- 1 cup powdered sugar
- 1/2 tsp vanilla extract
- 2 tbsp milk or water (adjust for consistency)
Instructions
- Prepare your ingredients by dicing the apples into small pieces.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, egg, and vanilla extract until combined. Fold this mixture into the dry ingredients until just combined; do not overmix.
- Gently fold in the diced apples.
- Heat oil in a deep pan to 350°F (175°C). Drop spoonfuls of batter into the hot oil and fry until golden brown on both sides (about 3 minutes per side).
- While warm, drizzle the glaze over each fritter using a fork or spoon.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg