Description
Edible chocolate chip cookie dough for one is your quick, guilt-free treat ready in just minutes! This creamy delight combines the classic flavors of brown sugar, vanilla, and rich chocolate chips, allowing you to indulge without the risks associated with raw ingredients. Perfect for a late-night snack or a sweet pick-me-up, this single-serving recipe can be customized with your favorite mix-ins or enjoyed straight from the bowl. Satisfy your cravings with this easy-to-make comfort food!
Ingredients
Scale
- 2 tablespoons heat-treated all-purpose flour
- 1 tablespoon brown sugar
- 1 tablespoon granulated sugar
- 1 tablespoon unsalted butter (melted)
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips
Instructions
- Melt the butter and heat-treat the flour by baking it at 350°F (175°C) for five minutes.
- In a small bowl, whisk together the heat-treated flour, brown sugar, and granulated sugar.
- Add melted butter and vanilla extract; stir until smooth.
- Fold in chocolate chips until evenly distributed.
- Enjoy immediately or store in an airtight container.
Notes
For added flavor, consider incorporating nuts or swapping out chocolate chips for different varieties.
Ensure you heat-treat your flour by baking it at 350°F (175°C) for five minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg