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DILL DIP


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the creamy, zesty goodness of this easy dill dip, perfect for any occasion. Whether you’re hosting a party or enjoying a quiet night in, this delightful dip pairs beautifully with fresh vegetables, crackers, or even as a sandwich spread. Made with simple ingredients like sour cream and fresh dill, it’s quick to prepare and bursts with flavor that will leave everyone coming back for more!


Ingredients

Scale

1 cup sour cream
½ cup mayonnaise
¼ cup finely chopped fresh dill
1 teaspoon garlic powder
2 tablespoons fresh lemon juice
Salt to taste


Instructions

1.Gather all ingredients on a clean surface.
2.In a mixing bowl, combine sour cream and mayonnaise until smooth.
3.Stir in chopped dill, garlic powder, lemon juice, and salt until well mixed.
4.Taste and adjust seasoning if needed.
5.Cover and refrigerate for at least 1 hour to enhance flavors before serving.

Notes

For an extra kick, add chopped green onions or a dash of hot sauce.
Substitute Greek yogurt for a healthier alternative.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

Nutrition

  • Calories: 100
  • Fat: 9g
  • Carbohydrates: 3g
  • Protein: 2g