Description
Christmas Breakfast Pizza is a festive delight that transforms your holiday morning into a joyful celebration. With a crispy crust topped with fluffy scrambled eggs, savory sausage, and a medley of vibrant bell peppers and cheese, this pizza is sure to impress family and friends alike. Quick to prepare and easily customizable, it combines all your breakfast favorites into one delicious dish. Enjoy the warmth of the holiday spirit as you savor every cheesy bite!
Ingredients
Scale
- 1 lb pizza dough
- 4 large eggs
- 1 cup cooked breakfast sausage, crumbled
- 1 cup shredded mozzarella cheese
- 1/2 cup diced bell peppers (red and green)
- 2 tbsp chopped fresh herbs (parsley or chives)
- Salt and pepper to taste
Instructions
- Preheat oven to 425°F (220°C). Grease a baking sheet or pizza stone.
- Roll out pizza dough on a floured surface until about an inch thick.
- In a skillet over medium heat, cook the sausage until browned; set aside.
- Whisk eggs with salt and pepper in a bowl. Scramble in the same skillet over low heat until just set.
- Spread scrambled eggs evenly over rolled-out dough, then layer with sausage, bell peppers, and top with mozzarella cheese.
- Bake for 15-20 minutes until the crust is golden brown and cheese is bubbly. Garnish with fresh herbs before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (110g)
- Calories: 290
- Sugar: 2g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 210mg