Description
Cracker Jack Reindeer are an irresistible holiday treat that combines crunchy caramel-coated popcorn with pretzels and chocolate, all adorned with cute candy decorations. Perfect for festive gatherings or as thoughtful gifts, these delightful snacks are easy to make and customize to your liking. Gather your loved ones around and indulge in this charming blend of nostalgia and flavor that will add a sprinkle of joy to your celebrations!
Ingredients
Scale
- 4 cups Cracker Jacks
- 1 cup semi-sweet chocolate chips
- 1 cup pretzel twists
- 10 edible candy eyes
- 1/2 cup red candy melts
Instructions
- Clear a workspace for assembly.
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
- In a large bowl, combine Cracker Jacks and pretzels; drizzle the melted chocolate over them and gently mix until coated.
- Scoop spoonfuls of the mixture onto a parchment-lined baking sheet to form reindeer shapes.
- While still warm, add two candy eyes on each mound and place small dollops of melted red candy melts for noses.
- Allow to cool completely at room temperature for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 reindeer (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg