Description
Dulce de Leche Fondue is a heavenly dessert that elevates any gathering into a delightful celebration. This rich, velvety fondue melts in your mouth, inviting you to dip fresh fruits, cookies, or marshmallows into a warm caramel embrace. Perfect for cozy nights or festive occasions, this simple yet indulgent treat promises to impress your guests and satisfy your sweet cravings.
Ingredients
Scale
- 1 cup dulce de leche
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- 1 pinch salt
Instructions
- In a medium saucepan over low heat, combine dulce de leche and heavy cream. Stir gently until smooth.
- Add vanilla extract and salt, mixing well to enhance flavor.
- Increase heat slightly, stirring continuously until the mixture reaches a gentle simmer.
- Transfer to a serving bowl and arrange dippers like fresh fruit and cookies around it.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 24g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg