Description
Baked brie with maple walnuts is a warm, gooey delight that combines the rich creaminess of brie cheese with the sweet crunch of maple-coated walnuts. This elegant appetizer not only tantalizes the taste buds but also fills the room with an irresistible aroma, making it perfect for any gathering or cozy night in. Easy to prepare, this dish is sure to impress your guests and elevate your entertaining game.
Ingredients
Scale
- 1 whole wheel brie cheese (8 oz)
- 1/4 cup pure maple syrup
- 1 cup chopped walnuts
- 1 tbsp fresh thyme, chopped
- Pinch of salt
Instructions
- Preheat oven to 350°F (175°C).
- Place the brie on a parchment-lined baking tray.
- In a bowl, combine walnuts, maple syrup, thyme, and salt until well mixed.
- Spoon the walnut mixture over the brie.
- Bake for 15-20 minutes until bubbly and slightly golden.
- Serve warm with assorted crackers and fresh fruit.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 260
- Sugar: 7g
- Sodium: 180mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg