Description
Easy Caramel Apple Slices with Chocolate Drizzle are the ultimate fall treat, combining the crispness of fresh apples with rich caramel and smooth chocolate. Each bite offers a delightful explosion of flavors, making them perfect for gatherings or a sweet snack at home. Plus, you can customize these tasty treats by adding your favorite toppings like nuts or sprinkles for an extra flair. Enjoy the fun of making these delicious slices with family and friends!
Ingredients
Scale
- 4 medium fresh apples (Granny Smith or Honeycrisp)
- 1 cup caramel sauce
- 1 cup semi-sweet chocolate chips
- 1 tsp sea salt (for garnish)
Instructions
- Prepare your workstation by gathering a cutting board, sharp knife, microwave-safe bowls, and parchment paper.
- Slice the apples into wedges approximately ½ inch thick, leaving the skin on for added color and nutrients.
- In a microwave-safe bowl, melt the caramel sauce in 30-second intervals, stirring until gooey.
- Dip each apple slice into the warm caramel, coating thoroughly before placing them on parchment paper to set.
- In another bowl, melt the chocolate chips in similar intervals until smooth.
- Drizzle melted chocolate over the caramel-coated apple slices and sprinkle with sea salt while still warm.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 2 apple slices (70g)
- Calories: 210
- Sugar: 28g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg