Description
Indulge in the whimsical delight of Pastel Halloween Cotton Candy Fudge—a treat that captures the sweetness of childhood memories! This vibrant confection blends creamy white chocolate with cotton candy flavor, creating a visually stunning dessert perfect for Halloween gatherings or cozy nights in. Each bite brings joy and nostalgia, making it an irresistible addition to any festive occasion.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups white chocolate chips
- 1 tsp cotton candy flavoring
- Food coloring (pastel shades)
- 2 tbsp unsalted butter
Instructions
- Line an 8×8-inch baking dish with parchment paper.
- In a medium saucepan over low heat, melt white chocolate chips and sweetened condensed milk, stirring continuously until smooth.
- Remove from heat and mix in cotton candy flavoring and a pinch of salt.
- Divide mixture into bowls and add food coloring to create desired pastel shades, mixing well.
- Spoon dollops of each color into the prepared dish and swirl gently with a knife or spatula.
- Refrigerate for about two hours or until firm. Lift out using parchment edges, cut into squares, and serve.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg