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Pomegranate Jeweled Cheeseball


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  • Author: Daniel
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings 1x

Description

Pomegranate Jeweled Cheeseball is a stunning appetizer that combines creamy cheese with the burst of tangy pomegranate seeds. This delightful dish will elevate any gathering, transforming it into a festive celebration. Easy to prepare and visually appealing, it’s perfect for holiday parties, game nights, or just because you deserve a treat! With a blend of smooth cream cheese and crumbled feta, enhanced by crunchy walnuts and sweet honey, this cheeseball will have everyone coming back for seconds.


Ingredients

Scale
  • 8 oz Cream Cheese (softened)
  • 1 cup Crumbled Feta Cheese
  • 1/2 cup Chopped Walnuts (toasted)
  • 1/2 cup Fresh Pomegranate Seeds
  • 1 tbsp Honey
  • Fresh Herbs (like Chives or Parsley), finely chopped

Instructions

  1. Gather all ingredients for easy access.
  2. In a mixing bowl, blend softened cream cheese and crumbled feta until smooth.
  3. Gently fold in honey, chopped walnuts, and pomegranate seeds.
  4. Shape the mixture into a ball using plastic wrap and refrigerate for at least one hour.
  5. Once firm, roll in additional pomegranate seeds and herbs for decoration.
  6. Serve on a platter with crackers or fresh vegetables.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 oz
  • Calories: 70
  • Sugar: 2g
  • Sodium: 130mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg