Description
Queso Fundido Dip is a creamy, cheesy delight that transforms any gathering into a flavorful fiesta. With a mouthwatering blend of sharp cheddar and Monterey Jack cheeses, this dip is elevated by spicy jalapeños and savory chorizo. Ideal for game days or cozy nights in, it offers an irresistible combination of gooey goodness and vibrant colors that will have everyone reaching for more. Serve it warm with crispy tortilla chips or fresh veggies for the ultimate snack experience.
Ingredients
Scale
- 2 cups sharp cheddar cheese, grated
- 2 cups Monterey Jack cheese, grated
- 1 cup cooked chorizo, crumbled
- 1 small onion, diced
- 1/2 cup jalapeños, diced (fresh or pickled)
- 1/4 cup fresh cilantro, chopped (for garnish)
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet over medium heat, cook the chorizo until browned, about 5 minutes.
- Add diced onions and jalapeños to the skillet and sauté until soft.
- In a mixing bowl, combine cheddar and Monterey Jack cheeses; stir in the sautéed mixture until well coated.
- Transfer the mixture to an oven-safe dish and bake for 15-20 minutes until bubbly and golden brown.
- Garnish with fresh cilantro before serving with tortilla chips or veggies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 320
- Sugar: 1g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg