Description
Sprinkle cookies are the ultimate joy-filled treat that can brighten any occasion! With a soft, chewy texture and vibrant, colorful sprinkles, these delightful cookies are perfect for birthdays, family gatherings, or simply indulging yourself. Easy to make and customize, each bite offers a nostalgic sweetness that will have everyone reaching for seconds. Get ready to enjoy a burst of flavor and happiness with every mouthful!
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 large egg
- 2 tsp vanilla extract
- 1 cup colorful sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large mixing bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
- Beat in the egg and vanilla extract until smooth.
- Gradually mix in the dry ingredients until just combined. Gently fold in the sprinkles.
- Drop tablespoon-sized balls of dough onto ungreased baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft. Allow to cool on wire racks before enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg