Description
White Chocolate Halloween Oreo Bark is a festive and delicious treat that perfectly captures the spirit of Halloween. This no-bake dessert features creamy white chocolate enveloping crunchy Oreo pieces, topped with vibrant Halloween sprinkles. It’s simple to make and ideal for parties or cozy movie nights, delighting both kids and adults alike with its magical combination of flavors and textures.
Ingredients
Scale
- 2 cups white chocolate chips
- 15 Oreo cookies, crushed
- 1/4 cup Halloween sprinkles
- Parchment paper (for lining)
Instructions
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.
- Crush the Oreos in a zip-lock bag to achieve chunky bits.
- Mix half of the crushed Oreos into the melted chocolate until fully coated.
- Spread the mixture evenly onto the prepared baking sheet and top with remaining crushed Oreos and sprinkles.
- Chill in the fridge for about an hour until set, then break into pieces.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 15mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg