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Fruit Cups with Honey-Lime Dressing


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  • Author: Daniel
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Fruit Cups with Honey-Lime Dressing are a vibrant and refreshing treat that captures the essence of summer in every bite. Bursting with juicy strawberries, sweet pineapples, and tangy kiwis, each cup is drizzled with a zesty honey-lime dressing that enhances the natural flavors of the fruit. Perfect for picnics, brunches, or as a healthy snack, this delightful dish is not only easy to prepare but also visually appealing, making it a crowd-pleaser at any gathering.


Ingredients

Scale
  • 2 cups mixed fresh fruits (strawberries, blueberries, kiwi, pineapple)
  • 2 tablespoons honey
  • 2 tablespoons freshly squeezed lime juice
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Wash and chop your chosen fruits into bite-sized pieces.
  2. In a small bowl, whisk together honey and lime juice until well combined.
  3. In a large mixing bowl, gently toss the chopped fruits together.
  4. Pour the honey-lime dressing over the fruit and stir until evenly coated.
  5. Chill in the refrigerator for 30 minutes for enhanced flavor.
  6. Serve in individual cups or bowls, garnished with mint leaves if desired.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 120
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg