Description
Indulge in a refreshing iced matcha latte that combines the vibrant earthiness of high-quality matcha with the creaminess of your preferred milk. This delightful drink is perfect for sunny afternoons or as an energizing mid-day treat. With its stunning green hue and smooth texture, this iced matcha latte is more than just a beverage—it’s a refreshing experience you can easily recreate at home.
Ingredients
Scale
- 1 tsp matcha powder (ceremonial grade)
- 2 oz hot water (not boiling)
- 6 oz milk (dairy or non-dairy)
- 1–2 tsp sweetener (honey, agave syrup, or simple syrup)
- Ice cubes
Instructions
- Sift 1 teaspoon of matcha powder into a small bowl.
- Add 2 ounces of hot water and whisk until smooth.
- Stir in your choice of sweetener while the mixture is still warm to dissolve.
- Pour 6 ounces of your chosen milk into a glass (froth if desired).
- Slowly pour the matcha mixture over the milk and stir gently until combined.
- Add ice cubes to fill the glass and enjoy!
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Mixing
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 8g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg