Description
Refreshing Watermelon Salad with Feta and Mint is the ultimate summer dish, combining juicy watermelon with creamy feta and fragrant mint. This vibrant salad is not only a feast for the eyes but also incredibly easy to prepare, making it perfect for picnics or BBQs. Celebrate sunny days with this delightful medley of flavors that brings joy to every bite!
Ingredients
Scale
- 4 cups fresh watermelon, cubed
- 1 cup crumbled feta cheese
- ½ cup fresh mint leaves, chopped
- 2 tbsp lime juice (freshly squeezed)
- 1 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Cut the watermelon into bite-sized cubes.
- In a large bowl, combine the watermelon cubes with crumbled feta cheese and chopped mint leaves.
- In a small bowl, whisk together lime juice and olive oil; drizzle over the salad.
- Gently toss all ingredients until well combined; season with salt and pepper if desired.
- Serve immediately for maximum freshness and flavor.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 9g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg