Description
Whipped Pink Lemonade is the ultimate summer refreshment, blending the tangy zest of fresh lemons with sweet strawberries into a creamy, dreamy drink.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1 cup fresh strawberries, halved
- 1/2 cup granulated sugar (adjust to taste)
- 1 cup heavy cream
- Ice cubes
Instructions
- Wash and slice strawberries, then juice fresh lemons.
- In a blender, combine strawberries, lemon juice, sugar, and heavy cream; blend until smooth.
- Add ice cubes and pulse until the desired consistency is reached.
- Taste and adjust sweetness if necessary.
- Serve immediately in glasses garnished with whipped cream and lemon slices.
Notes
Chill all ingredients before blending for extra refreshment.
Experiment with flavors by adding mint or other fruits like raspberries.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 180
- Sugar: 24g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg