Description
Savory Pumpkin Pizza with Turkey and Sage is a delightful autumn-inspired dish featuring a crispy crust topped with creamy pumpkin puree, lean ground turkey, and fragrant sage. This easy-to-prepare pizza combines seasonal flavors for a comforting meal that is perfect for cozy evenings or gatherings with friends and family. With its vibrant colors and hearty toppings, this pizza will not only satisfy your cravings but also impress your guests!
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 1 cup pumpkin puree
- 1 cup cooked ground turkey
- 2 tbsp fresh sage leaves, chopped
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 2 tbsp extra virgin olive oil
Instructions
- Preheat oven to 425°F (220°C).
- In a skillet over medium heat, add olive oil and ground turkey. Season with salt, pepper, and sage; cook until browned (8-10 minutes).
- Roll out the pizza dough on a floured surface into desired shape.
- Transfer dough to a parchment-lined baking sheet; spread pumpkin puree evenly on top.
- Layer cooked turkey, then sprinkle mozzarella and Parmesan cheese over the pumpkin.
- Bake for 15-20 minutes until cheese is bubbly and edges are golden brown.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg