Description
Spider Web Halloween Brownies are a delightful and spooky treat perfect for Halloween celebrations. These fudgy, chocolatey brownies are topped with a whimsical white chocolate web, making them not only delicious but also visually stunning. Easy to prepare, they are sure to impress guests of all ages at your next festive gathering.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- 1 cup all-purpose flour
- 4 large eggs
- ½ cup unsalted butter (melted)
- 2 tsp vanilla extract
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
- In a large bowl, mix melted butter and sugar until well combined. Add eggs one at a time, mixing thoroughly after each addition. Stir in vanilla extract.
- In another bowl, whisk together cocoa powder, flour, and a pinch of salt. Gradually combine the dry ingredients with the wet mixture until just mixed—avoid overmixing.
- Pour the batter into the prepared baking pan and bake for about 25 minutes or until a toothpick inserted comes out with moist crumbs.
- Allow brownies to cool slightly. Melt white chocolate chips in short bursts in the microwave until smooth. Pipe onto cooled brownies in concentric circles and drag a toothpick through to create a spider web design.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg