Description
Indulge in the cozy flavors of fall with the Caramel Apple Butterscotch Cocktail. This delightful drink harmoniously blends rich caramel and butterscotch with invigorating apple cider, creating a warm and inviting cocktail perfect for chilly evenings. Whether you’re hosting a gathering or enjoying a quiet night at home, this visually stunning beverage topped with whipped cream and a caramel drizzle will elevate your autumn experience.
Ingredients
Scale
- 1 cup fresh apple cider
- 2 oz butterscotch schnapps
- 2 oz bourbon or spiced rum
- 2 tbsp caramel sauce (plus extra for drizzling)
- Whipped cream for topping
Instructions
- Prepare your cocktail shaker and favorite glass.
- In the shaker, mix apple cider, butterscotch schnapps, and bourbon (or spiced rum) with ice. Shake until well combined.
- Drizzle caramel sauce inside your glass before pouring in the mixture.
- Top with whipped cream and drizzle additional caramel on top.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail (8 oz)
- Calories: 295
- Sugar: 36g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg