Ingredients
Method
Prepare the Bananas
- Peel the bananas and slice them into 1/2 inch thick rounds.
Coat with Peanut Butter
- Spread a small amount of peanut butter on one side of each banana slice.
Freeze the Bites
- Place the banana slices on a baking sheet lined with parchment paper and freeze for at least 1 hour.
Optional Chocolate Drizzle
- If using, melt the dark chocolate chips with coconut oil in a microwave-safe bowl, stirring until smooth.
- Drizzle the melted chocolate over the frozen banana bites before serving.
Nutrition
Notes
Store any leftover banana bites in an airtight container in the freezer for up to 2 weeks.
