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–+ servings

Hot Brown Sliders

Delicious sliders combining creamy cheese, savory turkey, and crispy bacon, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

For the Sliders
  • 8 pieces slider buns Choose soft, buttery buns
  • 1 pound turkey breast Deli slices or leftover roasted turkey
  • 6 slices bacon Crispy and crumbled
  • 2 cups Mornay sauce Rich cheese sauce
For the Topping
  • 1 cup shredded cheese Mix of cheddar and Gruyère
  • 1 teaspoon paprika For warmth and color

Method
 

Preparation
  1. Preheat your oven to 350°F.
  2. Layer sliced turkey breast on the bottom half of slider rolls in a baking dish.
  3. Melt butter in a saucepan over medium heat, then whisk in flour until smooth.
  4. Add milk slowly, whisking continuously until the mixture thickens, about 5-7 minutes.
  5. Stir in shredded cheese until fully melted and combined. Season with salt, pepper, and nutmeg.
  6. Pour the cheese sauce generously over the turkey layers on the slider rolls.
  7. Top with crispy bacon pieces and diced tomatoes.
  8. Cover with the top half of the slider rolls and brush with melted butter.
  9. Bake in the preheated oven for 20-25 minutes until heated through and golden brown.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Optional: Garnish with fresh parsley before serving.

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