Ingredients
Method
Preparation
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a mixing bowl, whisk together the melted butter and brown sugar until smooth.
- Add the egg and vanilla extract, and mix until well combined.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped strawberries, lemon zest, and lemon juice until evenly distributed.
- Pour the batter into the prepared baking pan and spread evenly.
Baking
- Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
- Allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition
Notes
For extra flavor, you can add white chocolate chips to the batter.
