Ingredients
Method
Prepare the Cucumbers
- Slice the cucumbers into 1-inch thick rounds and scoop out the center using a small spoon to create a hollow space.
Make the Filling
- In a mixing bowl, combine the softened cream cheese, chopped dill, chopped chives, lemon juice, garlic powder, salt, and black pepper. Mix until smooth.
Stuff the Cucumbers
- Using a spoon, fill each cucumber round with the cream cheese mixture until heaping.
Serve
- Arrange the stuffed cucumber bites on a platter and serve immediately.
Nutrition
Notes
These bites can be prepared a few hours in advance and stored in the refrigerator until serving.
