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–+ servings

Turkey Cheese Roll Ups

Delicious and easy-to-make Turkey Cheese Roll Ups, perfect for a quick snack or appetizer.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 8 slices Turkey Breast Deli-style, thinly sliced
  • 4 slices Cheddar Cheese Or any cheese of choice
  • 1 cup Spinach Fresh, washed
  • 4 tablespoons Cream Cheese Softened
Optional Ingredients
  • 1 teaspoon Dijon Mustard For added flavor
  • 1 teaspoon Black Pepper Freshly ground, to taste

Method
 

Preparation
  1. Spread a thin layer of cream cheese on each slice of turkey.
  2. Place a slice of cheddar cheese on top of the cream cheese.
  3. Add a few spinach leaves on top of the cheese.
  4. Roll the turkey slice tightly from one end to the other.
  5. Repeat with the remaining turkey slices.
  6. Slice each roll into bite-sized pieces if desired.
  7. Serve immediately or refrigerate until ready to serve.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 2gProtein: 20gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 400mgPotassium: 200mgSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

These roll ups can be customized with different meats and cheeses according to preference.

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