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–+ servings

Vanilla Rose Cupcakes

Fluffy Vanilla Rose Cupcakes with creamy rose-infused frosting, perfect for celebrations or cozy afternoons.
Print Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 1/2 cups all-purpose flour sifted for lighter texture
  • 1 cup granulated sugar or coconut sugar for caramel flavor
  • 2 teaspoons baking powder ensure it's fresh
  • 1/2 teaspoon salt to enhance flavors
  • 1/2 cup unsalted butter room temperature
  • 2 large eggs for best results
  • 2 teaspoons vanilla extract opt for pure vanilla
  • 1/2 cup milk whole or almond milk
For the Rose Frosting
  • 1/2 cup unsalted butter for creamy texture
  • 2 cups powdered sugar sifted to avoid lumps
  • 1/4 cup heavy cream adjust for desired consistency
  • 1 teaspoon vanilla extract to enhance flavor
  • 1-2 teaspoons rose water adjust to taste

Method
 

Baking the Cupcakes
  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. Cream the butter and sugar together in a large bowl until light and fluffy, about 3-4 minutes.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Sift together the flour, baking powder, and salt in a separate bowl.
  5. Combine the dry ingredients with the butter mixture gradually, alternating with milk until just blended.
  6. Fold in rose water gently to infuse a delicate floral flavor into your batter.
  7. Scoop the batter into prepared liners, filling them about two-thirds full.
  8. Bake in the preheated oven for 18-20 minutes or until a toothpick inserted comes out clean.
Making the Frosting
  1. In a mixing bowl, beat the unsalted butter until creamy.
  2. Gradually add powdered sugar, mixing until well combined.
  3. Add heavy cream, vanilla extract, and rose water, mixing until smooth and fluffy.

Nutrition

Serving: 1cupcakeCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 40mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 300IUCalcium: 20mgIron: 1mg

Notes

Enjoy crafting these delightful treats that blend the classic charm of vanilla with the romantic essence of rose!

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