Description
Indulge in the heartwarming delight of Rustic Jam Thumbprint Cookies. Featuring a buttery, melt-in-your-mouth base and a vibrant huckleberry jam center, these cookies are perfect for any occasion. They evoke nostalgia, making them an ideal treat for family gatherings or cozy evenings at home. With their charming appearance and irresistible flavor, these thumbprint cookies are sure to become a cherished favorite!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (room temperature)
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup huckleberry jam
- 1 tsp vanilla extract
- 1 egg yolk
- 1/2 tsp baking powder
Instructions
- 1. Preheat your oven to 350°F (175°C).
- 2. In a bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy. Mix in the egg yolk and vanilla extract until well combined.
- 3. In another bowl, whisk together the flour and baking powder. Gradually add this mixture to the wet ingredients until a soft dough forms.
- 4. Roll tablespoon-sized portions of dough into balls and place them on a parchment-lined baking sheet. Use your thumb to create an indentation in each ball.
- 5. Fill each indentation with about half a teaspoon of huckleberry jam.
- 6. Bake for 12-15 minutes or until lightly golden around the edges. Allow them to cool before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 110
- Sugar: 7g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg